Picking Green Tea
BY GEORGE ORICK
Green tea. Everybody says we with prostate cancer should drink green tea.
Hard to find in France, hard to miss here in Indonesia.
A few years ago in Southeast Asia there was a TV
commercial for a car -- The Car That Never Fails -- Toyota, I think. A young
couple in love stand by their car, she in a very wide-brimmed straw hat and billowing
dress, he in slacks and a bright shirt. They wave at tea pickers in a field on
a slope, women in chic versions of a very wide-brimmed hat of a type common here,
serving as both umbrella and parasol, brims about a yard across. The tea pickers
wave back, and we see their faces -- young, beautiful. They're there, these pretty
women, among the tea plants, in gaily colored light blouses, happy.
The commercial ran for a couple of years on Singapore
television, but was taken off the air after a week or two here in Indonesia.
Why? Indonesians know about tea and how it's picked. Nobody smiles.
On the road from Jakarta to Bandung, dangerous
road with huge busses overtaking huge busses and cars swerving off onto the extra-wide
shoulders, there are mountain passes winding among volcanoes and ridges. It is
said that most Indonesians live and die within sight of a volcano. There are
147 active volcanoes in this country.
The first mountain pass beyond Jakarta is really
just a mild depression between two mountains at a place called Puncak (pronounced
Poon-chock), means 'summit' in Indonesian. Right there, at the summit, there's
a huge Chinese restaurant, with big windows looking down the slope into the valleys
beyond. That's where my green tea comes from, those slopes. I can sit there looking
through those windows at the tea pickers in their wide hats working their way
through the rows of tea plants, romantic, exotic scene.
On the way up the mountain, or on the way back
down, you see them up close, the tea pickers, drinking tepid Coke at little wooden
stands at the edge of the tea field, just off the road. And you see the tea plants.
The women are sitting, exhausted. No young beautiful
faces, no gaily colored light blouses, no smiles. These women are wearing heavy
canvas pants tucked into tough knee-length construction boots, heavy canvas vests
over thick sweatshirts, and beside them are heavy work gloves. Their hands are
gnarled and swollen, criss-crossed with slashes and scars. They work in pain.
The tea plants are tough obdurate bushes, about
waist-high, planted in rows so close together there's no open space, and the
women have to force their way through them, picking tea leaves (which may for
all I know be tender) and putting them over their shoulders into big long baskets
harnessed to their backs. Without the canvas clothing and the boots and the gloves,
the women would have to be hospitalized with multiple slashes and scrapes after
one pass through one row of bushes. No light lovely blouses, no long slender
Asian hands waving designer tea-picker hats, no laughter -- just grim hard work
in heavy clothing in the heat day after day.
Now, don't boycott green tea, you American PCa
families. Appreciate it, use it in health, for those women of Puncak are part
of your support chain.
©1998 by George Orick. All rights reserved.
George Orick, a journalist and filmaker, served in World War II as a radio operator in the Marines. He was posted to the Pacific island of Tore Shima. In 1986 he retired from ABC Network News in New York. He and his wife, Emily, moved to the South of France. Emily died three years ago.
Now, a writer with prostate cancer, George is going to marry again."What kind of woman." he asks, "would be crazy enough to marry such a man? Her name is Gigi. She's a Filipino. Gigi is 42. She lives in Indonesia, where she works as a specialist in small-business development."
With Indonesia on the brink of crisis, George is preparing to join Gigi there.
George and Gigi married in Jakarta and lived happily there together. George died of prostate cancer in 2002.